Bookmarks tagged bitten

An Easy Way to Make French Fries

The trick is to put the potatoes into cold oil and slowly bring it up to frying temperature. I’ve known about this for decades: Back in the 1970s, my friend Tom Kingston told me that this was how his mother always did it. This sounded so loony that I didn

posted on 03/20/2010 to bitten, blog, food, how-to, nytimes by walker

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